This is actually supposed to be a tip.
A pretty obvious one, but the obvious is not always seen my most people unfortunately.
I have been having eggs for breakfast since 2 years before I started eating Paleo. With Paleo, I learned to add more stuff to my eggs to make them a more fulfilling meal.
So my tip today is to cook extra veggies (or meats or whatever) the night before and save the left-overs to add to your eggs the next morning.
So today I have soft yolk fried eggs on top of left-over kale. Yummm!
For the kale, I prepared it simply and quickly by:
sauteing some minced onions,
Easy quick meal, that fed the whole family on a Tuesday dinner and then added to my eggs the next morning.